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Home / Hot Ones Hot Sauces Season 31 / JANG Korean-Style Hot Sauce
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JANG Korean-Style Hot Sauce

by Onima Pantry

$14
Medium Heat
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Onima’s JANG Korean-Style Hot Sauce layers rich gochujang, fermented chilis, doenjang, black garlic, sesame oil, and peach vinegar for serious depth of flavor. The savory, umami-packed sauce balances subtle sweetness and tang with a gradually building heat that leaves behind a warm, lingering finish. Try it on noodles, rice bowls, dumplings, grilled meats, and more.

Heat
4 / 10
Fruit
Low
Garlic
Medium
Sweet
High
Smoke
None
Salt
Low
Vinegar
Medium
Rice Vinegar, Korean Chili Paste (Wheat paste (wheat flour, wheat, salt, aspergillus oryzae, water), corn syrup, red pepper seasoning (red pepper powder, salt, garlic, onion, water), wheat flour, distilled alcohol, monosodium l-glutamate, water), Fermented Chili mash (habanero peppers, fresno peppers, salt), Doenjang (water, soybean, salt, wheat flour, alcohol, koji), Peach Vinegar, Sorghum Syrup, Fermented Garlic Brine (water, garlic, salt), Sesame Oil, Black Garlic
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Ingredients

Ingredients: Rice Vinegar, Korean Chili Paste (Wheat paste (wheat flour, wheat, salt, aspergillus oryzae, water), corn syrup, red pepper seasoning (red pepper powder, salt, garlic, onion, water), wheat flour, distilled alcohol, monosodium l-glutamate, water), Fermented Chili mash (habanero peppers, fresno peppers, salt), Doenjang (water, soybean, salt, wheat flour, alcohol, koji), Peach Vinegar, Sorghum Syrup, Fermented Garlic Brine (water, garlic, salt), Sesame Oil, Black Garlic
Vegan
Vegan

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